Jl. Pasir Salam II No.9, Ancol, Kec. Regol, Kota Bandung, Jawa Barat 40254, Indonesia
A roastery-led bar providing a deep library of single-origins with a focus on competition-standard manual brewing and technical extraction. Their program offers an omakase-style service where patrons can explore…
Jl. Ciumbuleuit No.130, Ciumbuleuit, Kec. Cidadap, Kota Bandung, Jawa Barat 40141, Indonesia
A micro-roastery program emphasizing technical precision in manual brews that hit documented flavor notes, complemented by signature creamy Hojicha lattes and a Japanese-influenced food menu.
Jl. Lombok No.28a, Merdeka, Kec. Bandung Wetan, Kota Bandung, Jawa Barat 40115, Indonesia
A foundational pillar of the local specialty scene, Two Cents pairs a technical manual brew bar featuring seasonal single-origins with a creative milk-based program, including their signature Baileys-infused coffee.
Jl. Ir. H. Juanda No.113, Lb. Siliwangi, Kecamatan Coblong, Kota Bandung, Jawa Barat 40132, Indonesia
A professional roasting program focused on clean, fruit-forward profiles for both espresso and seasonal pour-overs. Beyond standard origins, their 'Iced Cap' offers a refined take on chilled textured coffee.
Jl. Prof. Eyckman No.32, Pasteur, Kec. Sukajadi, Kota Bandung, Jawa Barat 40161, Indonesia
A comprehensive coffee program built on house-roasted Indonesian and international beans, featuring a sophisticated milk-based menu and a high-volume espresso bar alongside professional pour-overs.
Jl. L. L. R.E. Martadinata No.65, Citarum, Kec. Bandung Wetan, Kota Bandung, Jawa Barat 40115, Indonesia
A flagship roasting operation focusing on Indonesian and international single-origins, complemented by a sophisticated beverage program that includes precise espresso across various processing methods.