Third Wave Roastery (3RD Wave Roastery) - Cafe

About the coffee

• Specialty

  A roastery-centric program featuring a rotating selection of 5-6 single-origin beans, including high-altitude Vietnamese Arabica and specialty-grade Robusta. Their signature offerings include meticulous hand-brews and a technical, espresso-based elevation of traditional Hanoi egg coffee.

• Known for

  In-house micro-roastery and single-origin pour-over bar.

• Why visit

  Ideal for enthusiasts seeking a technical exploration of Vietnamese specialty coffee and a quiet environment for focused tasting. It is a premier destination for sourcing freshly roasted beans directly from the production source.

Plan your visit