Higuma Doughnuts × Coffee Wrights Omotesando

About the coffee

• Specialty

  This collaboration pairs Coffee Wrights’ technical roasting—focused on clean-profile filter and balanced milk drinks—with doughnuts made from scratch using Hokkaido wheat and milk. The menu features a high-grade espresso program and seasonal single-origin pour-overs designed to cut through the richness of the fried-to-order pastries.

• Known for

  Freshly-fried Hokkaido sourdough doughnuts and Coffee Wrights' roastery-led espresso program.

• Why visit

  Visit for the rare opportunity to eat a light, airy doughnut fried mere minutes before serving alongside competition-level coffee. It is an essential stop for those seeking a high-quality food pairing that doesn't compromise the integrity of the specialty coffee.

Plan your visit