Best Specialty Coffee in Tokyo

Specialty coffee shops in Tokyo

• % ARABICA Tokyo Azabudai Hills 4F

  4F, 1-chōme-3-1 Azabudai, Minato City, Tokyo 106-0041, Japan

  House-roasted origins and espresso, with custom roasting at selected branches.

• % ARABICA Tokyo Azabudai Hills B1

  Japan, 〒105-0001 Tokyo, Minato City, Toranomon, 5-chōme−9−１ ガーデンプラザA B B1F

  House-roasted origins and espresso, with custom roasting at selected branches.

• % ARABICA Tokyo Nakameguro

  Japan, 〒153-0042 Tokyo, Meguro City, Aobadai, 1-chōme−17−５ メゾン青葉 １０１

  House-roasted origins and espresso, with custom roasting at selected branches.

• ABOUT LIFE COFFEE BREWERS Shibuya 1-chome

  Japan, 〒150-0043 Tokyo, Shibuya, Dōgenzaka, 1-chōme−19−８ 斉丸道玄坂ビル 2F

  A cornerstone of Tokyo's street-side coffee scene, this stand operates a multi-roaster program featuring Onibus Coffee alongside a rotating selection of domestic and international guest roasters. They specialize in…

• Akha Ama Coffee Kagurazaka

  1-25 Akagi Motomachi, Shinjuku City, Tokyo 162-0817, Japan

  Traceable Thai specialty coffee supported through a producer-led social-enterprise model.

• Akha Ama Coffee Roasters Tokyo Waseda

  110-17 Wasedatsurumakichō, Shinjuku City, Tokyo 162-0041, Japan

  Producer-led Thai specialty coffees roasted and served at the Tokyo roastery.

• Alchemist Kyobashi

  2-chōme-4-12 Kyōbashi, Chuo City, Tokyo 104-0031, Japan

  Carefully sourced specialty coffees presented through filter and espresso.

• ALL SEASONS COFFEE Ikebukuro

  Japan, 〒171-0021 Tokyo, Toshima City, Nishiikebukuro, 5-chōme−14−３ シーアイマンション立教前 1階

  Bean-specific hand drip supported by cold brew and a full espresso selection.

• ALL SEASONS COFFEE Shinjuku

  Japan, 〒160-0022 Tokyo, Shinjuku City, Shinjuku, 2-chōme−7−７ 1F

  Hand-dripped coffee with bean-specific pricing, alongside a complete espresso menu.

• Allpress Espresso Tokyo Roastery & Cafe

  3-chōme-7-2 Hirano, Koto City, Tokyo 135-0023, Japan

  A cornerstone of Tokyo's wood-framed warehouse revival, this site roasts using Allpress's signature hot air technology. The program focuses on high-consistency espresso blends and a refined milk-based menu, though…

• Amameria Espresso

  Japan, 〒142-0062 Tokyo, Shinagawa City, Koyama, 3-chōme−6−１５ 1階

  A high-precision roastery emphasizing clean, high-extraction brewing across a spectrum of roast profiles, from vibrant single-origins to balanced medium-darks. Their coffee program is complemented by a…

• Arise Coffee Roasters

  1-chōme-13-8 Hirano, Koto City, Tokyo 135-0023, Japan

  A purist filter program focusing on house-roasted single origins served exclusively as drip coffee. The selection is vast, often featuring beans from lesser-seen regions like Thailand and Vietnam alongside global…

• Bear Pond Espresso

  2-chōme-36-12 Kitazawa, Setagaya City, Tokyo 155-0031, Japan

  Owner Katsuyuki Tanaka treats espresso as a high-stakes craft, famously serving the 'Angel Stain'—a syrupy, concentrated double ristretto—and the original 'Dirty', where hot espresso is layered over cold milk.

• BEASTY COFFEE Cafe Laboratory

  1-chōme-19-3 Tomigaya, Shibuya, Tokyo 151-0063, Japan

  Espresso, filter coffee and an original blend developed in an experimental cafe setting.

• BERTH COFFEE ROASTERY Haru

  2-chōme-7-2 Yokokawa, Sumida City, Tokyo 130-0003, Japan

  Freshly roasted specialty coffee served from a working shared roastery.

• Blue Bottle Coffee Aoyama

  Japan, 〒107-0062 Tokyo, Minato City, Minamiaoyama, 3-chōme−13−１４ 増田ビル 2階

  This location emphasizes precision brewing techniques, offering both standard pour-overs and traditional Japanese Nel Drip alongside seasonal single-origin espresso. The menu features unique botanical options like the…

• Blue Bottle Coffee Kiyosumi Flagship

  1-chōme-4-8 Hirano, Koto City, Tokyo 135-0023, Japan

  As the brand's first entry into Japan, this flagship emphasizes a high-ceilinged roastery environment where single-origin beans are prepared via precise pour-overs and espresso. The food program is elevated, featuring…

• Blue Bottle Coffee Roppongi

  7-chōme-7-7 Roppongi, Minato City, Tokyo 106-0032, Japan

  The program centers on peak-flavor freshness with a rigorous pour-over bar and a versatile espresso menu featuring the signature Hayes Valley Espresso. Notable drinks include the Nola Float—a chicory-infused cold brew…

• Blue Bottle Coffee Shibuya

  Japan, 〒150-0041 Tokyo, Shibuya, Jinnan, 1-chōme−7−３ 内 渋谷区立北谷公園

  A multi-level flagship overlooking Kitaya Park that focuses on single-origin pour-overs and signature espresso drinks. The menu features unique Shibuya-exclusive food pairings like brunch plates and their signature…

• Blue Bottle Coffee Shinjuku

  Japan, 〒160-0022 Tokyo, Shinjuku City, Shinjuku, 4-chōme−1−６ NEWoMan SHINJUKU 1F

  An efficient operation delivering high-grade single-origins via precise pour-overs and espresso pulled on a Kees van der Westen Spirit. Unique to this branch is a high-volume hospitality model that maintains meticulous…

• Brewman Koma Terrace Nishisando

  4-chōme-17-4 Yoyogi, Shibuya, Tokyo 151-0053, Japan

  Carefully extracted filter coffee from selected house and guest-roaster beans.

• Brewman Tokyo Higashi-Ginza

  Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 2-chōme−13−７ 石渡ビル 1階

  Competition-informed hand brewing across selected single origins and guest roasters.

• Brewman Yoyogi

  Japan, 〒151-0053 Tokyo, Shibuya, Yoyogi, 3-chōme−13−１ SMI:RE YOYOGI 1C

  Competition-led manual brewing using house-selected and guest-roaster coffees.

• COFFEE BASE Meguro

  2-chōme-8-8 Meguro, Meguro City, Tokyo 153-0063, Japan

  Freshly roasted specialty coffee prepared as hand brew, espresso and milk drinks.

• COFFEE COUNTY Tokyo

  Japan, 〒155-0031 Tokyo, Setagaya City, Kitazawa, 1-chōme−30−３ ホーメンス北沢

  Hailing from Fukuoka, this shop focuses on a 'producer-first' roasting philosophy with a heavy emphasis on expressive light roasts and vintage-style hand drips. Their coffee program is remarkably interactive, often…

• COFFEE ELEMENTARY SCHOOL

  Japan, 〒130-0013 Tokyo, Sumida City, Kinshi, 4-chōme−9−９ 宮本マンション２ 102

  Specialty filter and espresso coffee with a rotating, roaster-curated selection.

• Coffee Supreme Shibuya

  Japan, 〒150-0047 Tokyo, Shibuya, Kamiyamachō, 42−３ 1F

  Roaster-led espresso, filter coffee and house blends from the New Zealand specialty brand.

• COFFEE SWAMP

  Japan, 〒160-0023 Tokyo, Shinjuku City, Nishishinjuku, 7-chōme−21−１２ れんげ荘 105号

  Traceable light-roast single origins, including washed and natural Ethiopian coffees.

• Coffee Wrights Kuramae

  4-chōme-20-2 Kuramae, Taito City, Tokyo 111-0051, Japan

  A roasting-centric program that excels in both single-origin filter coffee and delicate espresso drinks. They are particularly noted for their Honduras cold brew and a signature cheesecake designed to balance their…

• Counterpart Coffee

  3-chōme-12-16 Honmachi, Shibuya, Tokyo 151-0071, Japan

  A technical focus on pour-over extraction using house-roasted beans and a selection of guest roasters. The program emphasizes clarity in single-origin filter coffee, complemented by a precise espresso menu and…

• COVERT COFFEE ROASTERY

  Japan, 〒160-0022 Tokyo, Shinjuku City, Shinjuku, 3-chōme−17−７ 紀伊國屋ビル B1F

  Light-roasted single origins developed through COVERT's own roasting program.

• COVERT COFFEE Shinjuku

  Japan, 〒160-0022 Tokyo, Shinjuku City, Shinjuku, 3-chōme−27−１０ Musashino Building, B1F

  Light-roasted specialty coffee served through filter and espresso.

• EPONYM COFFEE

  Japan, 〒151-0071 Tokyo, Shibuya, Honmachi, 4-chōme−18−２ 黒田屋ハイツ 1F

  A rotating coffee selection prepared across filter and espresso.

• FINETIME COFFEE ROASTERS

  1-chōme-12-15 Kyōdō, 世田谷区 Setagaya City, Tokyo 156-0052, Japan

  Small-batch, house-roasted single origins prepared as filter and espresso.

• Fuglen Tokyo

  1-chōme-16-11 Tomigaya, Shibuya, Tokyo 151-0063, Japan

  Fuglen pioneered the light-roast 'Nordic' style in Tokyo, prioritizing high-clarity single origins and fruit-forward espresso. Their program seamlessly transitions from precision pour-overs by day to sophisticated…

• GESHARY COFFEE Hibiya

  Yūrakuchō Tōhō Bldg., 1-chōme-6-3 Yūrakuchō, Chiyoda City, Tokyo 100-0006, Japan

  Premium Gesha coffees sourced from leading producers and prepared through dedicated brewing methods.

• GLITCH COFFEE & ROASTERS Ginza

  Japan, 〒104-0061 Tokyo, Chuo City, Ginza, 4-chōme−14−８ VORT銀座イーストIII 1階

  Glitch operates a strictly single-origin, light-roast program featuring rare, high-scoring microlots. Every order begins with a detailed sensory consultation where baristas help you navigate a rotating menu of 10-15…

• GLITCH COFFEE & ROASTERS Jimbocho

  Japan, 〒101-0054 Tokyo, Chiyoda City, Kanda Nishikichō, 3-chōme−１６ １階

  A pioneer in Japan's light roast movement, Glitch focuses exclusively on single-origin beans with a heavy emphasis on experimental ferments and rare varietals. Their program is defined by high-end pour-overs and…

• Good People & Good Coffee

  Japan, 〒153-0043 Tokyo, Meguro City, Higashiyama, 3-chōme−4−１１ サンライズ東山 １F

  The program centers on two signature blends named after pop culture references—'Johnny B Goode' and 'Tomando'—available across diverse extraction methods from paper drip to espresso. They are particularly noted for…

• Higuma Doughnuts × Coffee Wrights Omotesando

  Japan, 〒150-0001 Tokyo, Shibuya, Jingūmae, 4-chōme−9−１３ ミナガワビレッジⅠ ミナガワビレッジ #5

  This collaboration pairs Coffee Wrights’ technical roasting—focused on clean-profile filter and balanced milk drinks—with doughnuts made from scratch using Hokkaido wheat and milk. The menu features a high-grade…

• imperfect MARUNOUCHI ROASTERY

  Japan, 〒100-0002 Tokyo, Chiyoda City, Marunouchi, 2-chōme−3−１ 231PLACE 1F

  On-site roasting, eleven selectable coffees and a dedicated Marunouchi blend.

• KIELO COFFEE Akihabara

  第一共和ビル 1F, 1-chōme-29-4 Taitō, Taito City, Tokyo 110-0016, Japan

  Specialty coffee presented through manual brew, espresso and milk drinks.

• KIELO COFFEE Asakusa

  Japan, 〒111-0034 Tokyo, Taito City, Kaminarimon, 2-chōme−10−５ 1階

  Specialty filter coffee, espresso and milk drinks from KIELO's quality-focused team.

• KITASANDO COFFEE Lab.

  Japan, 〒150-0042 Tokyo, Shibuya, Udagawachō, 21−１ P館 1F 西武渋谷店 CHOOSEBASE内

  Selected specialty coffees served through pour-over, espresso and milk formats.

• KITASANDO COFFEE Roastery

  Japan, 〒108-0073 Tokyo, Minato City, Mita, 3-chōme−9−１１ Randl Takanawa Gateway, 1階

  House-roasted specialty coffees across light, medium and deeper profiles.

• Koffee Mameya

  4-chōme-15-3 Jingūmae, Shibuya, Tokyo 150-0001, Japan

  A ritualistic multi-roaster bar where baristas function as consultants, mapping a massive variety of international beans onto a signature roast-profile matrix. Each guest receives a custom recipe card detailing the…

• Koffee Mameya Kakeru

  2-chōme-16-14 Hirano, Koto City, Tokyo 135-0023, Japan

  The program is built around coffee tasting courses that showcase a single roast through multiple extraction methods—including cold brew, milk-based, and espresso—often paired with curated small bites or finished as…

• KURO MAME TOKYO

  Kamiyacho Place E1, 5-chōme-3-3 Toranomon, Minato City, Tokyo 105-0001, Japan

  Rare specialty coffees and tasting experiences shaped by World Brewers Cup-winning expertise.

• Leaves Coffee Roasters Honjo

  1-chōme-8-8 Honjo, Sumida City, Tokyo 130-0004, Japan

  A roastery-led program focused on clarity and terroir, utilizing high-end Probat and Giesen technology to produce vibrant, clean filter coffees and silky espresso drinks. They offer an extensive rotating bean list with…

• Life Size Cribe

  3-chōme-5-5 Honchō, Kokubunji, Tokyo 185-0012, Japan

  Self-roasted specialty coffee with balanced filter, espresso and milk-drink profiles.

• LIGHT UP COFFEE Kichijoji

  4-chōme-13-15 Kichijōji Honchō, Musashino, Tokyo 180-0004, Japan

  Specializing in an ultra-light roast profile, they emphasize the 'fruit' aspect of coffee with high clarity. Their signature tasting set offers three distinct single-origins served side-by-side, often including rare…

• LIGHT UP COFFEE Shimokitazawa

  2-chōme-29-12 Daita, Setagaya City, Tokyo 155-0033, Japan

  A rigorous light-roast program dedicated to clarity and fruit-forward profiles, featuring multi-origin tasting flights and precise pour-overs that emphasize seasonal terroir.

• Little Darling Coffee Roasters

  1-chōme-12-32 Minamiaoyama, Minato City, Tokyo 107-0062, Japan

  Operating as a full-service roastery using a Probat, they focus on balanced single-origin roasts and creative signatures like the 'Berry Latte' or citrus-infused cold brews. The program is designed to bridge the gap…

• Little Nap Coffee Roasters

  2-chōme-43-15 Tomigaya, Shibuya, Tokyo 151-0063, Japan

  A roastery-focused program specializing in a bold, traditional espresso profile designed to cut through milk, complemented by a precise selection of house-made pastries like their signature lemon cake and scones.

• Little Nap Coffee Stand

  5-chōme-65-4 Yoyogi, Shibuya, Tokyo 151-0053, Japan

  A high-precision espresso program focused on balanced milk-based drinks and smooth Americanos. The menu is intentionally focused, complemented by a rotating selection of house-made pastries like banana bread and muffins.

• LONICH

  Japan, 〒111-0051 Tokyo, Taito City, Kuramae, 1-chōme−7−４ Ｋビル 1F

  Rare single origins presented through reservation-led tasting courses and producer relationships.

• LUSH-COFFEE Roaster & Laboratory

  園生ビル 1f, 3-chōme-33 Senju, Adachi City, Tokyo 120-0034, Japan

  Traceable Timor-Leste coffee, in-house roasting and carefully controlled brewing.

• MÖWE COFFEE ROASTERS

  Japan, 〒166-0002 Tokyo, Suginami City, Kōenjikita, 2-chōme−10−６ ブルーバードビル 1階B号室

  Self-roasted specialty coffee presented with origin and supply-chain context.

• Nadoya no Katte

  3-chōme-19-3 Nishihara, Shibuya, Tokyo 151-0066, Japan

  Hand-dripped specialty coffee from a selective rotating bean lineup.

• OBSCURA COFFEE ROASTERS Front

  Japan, 〒150-0043 Tokyo, Shibuya, Dōgenzaka, 1-chōme−12−１ B1F

  A specialized espresso and retail counter featuring a wide selection of house-roasted single origins and meticulously crafted milk drinks within a premium food hall environment.

• OBSCURA COFFEE ROASTERS Laboratory

  4-chōme-28-9 Taishidō, Setagaya City, Tokyo 154-0004, Japan

  A dedicated 'laboratory' space focused on bean selection and roast development, offering a rotating menu of single-origins across a spectrum of light, medium, and dark roast profiles. The program emphasizes technical…

• OGAWA COFFEE LABORATORY Azabudai

  港区麻布台１丁目２−４ ヒルズガーデンプラザC 日本 B1F, ヒルズ マーケット, 内, 1-chōme-2 Azabudai, Minato City, Tokyo 106-0041, Japan

  Broad single-origin and blend selection matched to deliberate filter and espresso preparation.

• Ogawa Coffee Laboratory Shimokitazawa

  Japan, 〒155-0031 Tokyo, Setagaya City, Kitazawa, 3-chōme−19−２０ reload1-1

  A dedicated 'coffee salon' featuring over 20 rotating single-origin beans and an unparalleled library of 40 different brewing tools for guest use. The experience centers on custom curation, where baristas guide you…

• Onibus Coffee Nakameguro

  2-chōme-14-1 Kamimeguro, Meguro City, Tokyo 153-0051, Japan

  A pioneer of Tokyo’s light-roast movement, Onibus focuses on seasonal single-origins roasted to highlight sweetness and clarity. Their program is defined by meticulous pour-overs and a roasting style that avoids…

• Paddlers Coffee

  2-chōme-26-5 Nishihara, Shibuya, Tokyo 151-0066, Japan

  They are the sole official purveyor of Portland’s Stumptown Coffee Roasters in Japan, specializing in meticulous espresso pulls, a cult-favorite chai, and artisanal hot dogs served on premium buns.

• Passage Coffee

  Japan, 〒108-0014 Tokyo, Minato City, Shiba, 5-chōme−14−１６ 大正堂ビル １Ｆ

  Founded by 2014 World Aeropress Champion Shuichi Sasaki, the program emphasizes light-roast clarity across pour-over, Aeropress, and espresso. The bean list often features high-elevation Kenyans and exclusive Geishas.

• PHILOCOFFEA (Omotesando)

  Japan, 〒107-0061 Tokyo, Minato City, Kitaaoyama, 3-chōme−8−１５ GREEN TERRACE 表参道 B1

  Founded by 2016 World Brewers Cup Champion Tetsu Kasuya, the program excels in technical pour-overs and high-clarity light roasts. The menu features the signature '001' and '002' roast profile system, allowing guests…

• Quaro

  4-chōme-25-32 Jingūmae, Shibuya, Tokyo 150-0001, Japan

  Custom single origins and blends, precise extraction and an underground roasting lab.

• Raw Sugar Roast

  3-chōme-9-4 Miyasaka, Setagaya City, Tokyo 156-0051, Japan

  A high-ceilinged roastery focused on transparent sourcing, ranging from clean washed lots to experimental co-ferments. The program excels in both juicy pour-overs and technical espresso, including a customizable milk…

• Sarutahiko Coffee

  Japan, 〒150-0043 Tokyo, Shibuya, Dōgenzaka, 2-chōme−25−１２ 道玄坂通 1F

  Expertly roasted house blends and single-origins served as precision pour-overs or espresso. This Shibuya location features a distinct 'Tokyo-style' service that balances high-volume efficiency with specialty standards.

• Single O Kanda Awaji

  Japan, 〒101-0063 Tokyo, Chiyoda City, Kanda Awajichō, 2-chōme−１０１ ワテラスタワ ３階

  Producer-sourced single origins, filter coffee, Freepour batch brew and espresso.

• Single O Ryogoku Roastworks

  3-chōme-21-5 Kamezawa, Sumida City, Tokyo 130-0014, Japan

  This roasting headquarters marries heritage with high-tech, featuring a vintage 1960s Probat roaster and a signature 'Free Pour' tap system for precision batch brews. The coffee highlights clarity and acidity, focusing…

• SOL'S COFFEE Solamachi

  Japan, 〒131-0045 Tokyo, Sumida City, Oshiage, 1-chōme−1−２ 東京スカイツリータウン ソラマチイーストヤード7階9番地

  House-roasted specialty coffee sourced with attention to farms and producers.

• SOW COFFEE ROASTERS

  Japan, 〒108-0074 Tokyo, Minato City, Takanawa, 2-chōme−21−２ ニュウマン高輪 South ４F

  Directly traded, traceable specialty coffees roasted and served on site.

• SR Coffee Roaster Kabutocho

  6-5 Nihonbashikabutochō, Chuo City, Tokyo 103-0026, Japan

  Nordic-influenced house roasting, seasonal single origins and espresso.

• Streamer Coffee

  1-chōme-20-28 Shibuya, Tokyo 150-0002, Japan

  Founded by Hiroshi Sawada, the first Asian Freepour Latte Art Champion, the program centers on heavy-hitting triple-ristretto shots and silky microfoam. Their signature Streamer Latte is served in oversized bowls to…

• Switch Coffee Tokyo

  2-chōme-3-9 Meguro, Meguro City, Tokyo 153-0063, Japan

  A roastery-focused program emphasizing seasonal single-origin beans, with a technical focus on high-clarity espresso and hand-poured filter coffee.

• Switch Coffee Tokyo Yoyogi-Hachiman

  1-chōme-53-2 Tomigaya, Shibuya, Tokyo 151-0063, Japan

  A dedicated roaster-led outpost focusing on high-quality single-origin beans, particularly known for their bright Kenyan espressos and well-balanced lattes. They offer a rare-for-Tokyo morning coffee deal that makes…

• THE ROASTERY BY NOZY COFFEE

  Reveur Jingumae, 5-chōme-17-13 Jingūmae, Shibuya, Tokyo 150-0001, Japan

  A dedicated single-origin program where espresso is served in champagne glasses to enhance aromatics, alongside a specialized French press bar. They prioritize direct-trade beans and offer daily tastings of their…

• TORAHEBI COFFEE Shibuya PARCO

  Japan, 〒150-0042 Tokyo, Shibuya, Udagawachō, 15−１ 渋谷PARCO 3F アウトサイド

  Science-led coffee selection and roasting with particular attention to green-bean condition.

• Turret Coffee Tsukiji

  2-chōme-12-6 Tsukiji, Chuo City, Tokyo 104-0045, Japan

  Full-bodied espresso and precisely textured milk drinks, led by the signature Turret Latte.

• UNLIMITED COFFEE BAR

  1-chōme-18-2 Narihira, Sumida City, Tokyo 130-0002, Japan

  A roastery-led menu featuring technical coffee flights served with soda water cleansers and professional-grade espresso. The program is helmed by baristas with competition backgrounds and extends into creative coffee…

• VERVE COFFEE ROASTERS NEWoMan Shinjuku

  Japan, 〒151-0051 Tokyo, Shibuya, Sendagaya, 5-chōme−24−５５ NEWoMan 新宿 ２Ｆ

  A high-volume flagship featuring a dedicated tasting bar for sampling the full bean lineup and Japan-specific signatures like the Valencia Latte and Uji Matcha Latte.

• VERVE COFFEE ROASTERS Roppongi

  5-chōme-16-7 Roppongi, Minato City, Tokyo 106-0032, Japan

  Verve’s Roppongi hub emphasizes single-origin precision through a dedicated pour-over bar and a unique tasting station for sampling roasts. The menu features their iconic Santa Cruz-style espresso alongside original…

• WESTSIDE COFFEE Asakusa

  3-chōme-2-1 Asakusa, Taito City, Tokyo 111-0032, Japan

  Rotating house-roasted specialty coffees with multiple origins and roast profiles.

• WESTSIDE COFFEE Kuramae

  4-chōme-31-1 Kuramae, Taito City, Tokyo 111-0051, Japan

  House-roasted coffee with a Kuramae-only blend and rotating origin choices.

• WESTSIDE COFFEE Yanagibashi

  Japan, 〒111-0052 Tokyo, Taito City, Yanagibashi, 2-chōme−16−１６ ホテルブリリオ浅草橋 1F

  House-roasted specialty coffees across a deliberately broad roast spectrum.

• YAZAWA COFFEE ROASTERS

  1-chōme-14-5 Tateishi, Katsushika City, Tokyo 124-0012, Japan

  A true roaster-led program focusing on nuanced light to medium roasts, notably their Natural Ethiopians. They offer a rare level of customization, allowing guests to choose specific bean origins and preferred…